IQF Blueberry cultivated
Organoleptic Attribute
Color Baby Blue to Dark blue
Taste and Flavor Unique aroma and taste of Blueberry cultivated. No peculiar smell
Raw material Fresh, Good frozen,
(Decayed/ Rotten fruit none)
Indexes
Dried fruit, broken fruit < 3% (By weight)
Unripe fruit None
Leaves <1 piece/ kg ( Dia>1cm none)
Stem None
Insect None
Foreign body None (Stone, Hair, Metal, Glass, Plastic, Rubber, Sand, Dirt)
Storage and Transportation
Storage condition Under -18℃
Transportation Under 0℃
Shelf life 24 months under -18℃
Packaging
Packed Size 10Kg/carton
Packed Material Blue bag + exported carton
Microorganism The Chinese authority standard
Total Bacterial <500000ufc/g
Total Coliforms ≤1000 ufc/g
Yeasts ≤1000 ufc/g
Molds ≤1000 ufc/g
Escherichia coli <10 ufc/g
Staphylococcus <10 ufc/g
Salmonella absent
Listeria Monocytogenes absent
Storage and Transportation
Storage condition Under -18℃
Transportation Under -18℃
Shelf life 24 months under -18℃
Organoleptic Attribute
Color Light red to Dark red
Taste and Flavor Unique aroma and taste of Raspberry. No peculiar smell
Raw material Fresh, Good frozen,
(Decayed/ Rotten fruit none)
Products

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