| Organoleptic Attribute | |
|---|---|
| Color | Baby Blue to Dark blue |
| Taste and Flavor | Unique aroma and taste of Blueberry cultivated. No peculiar smell |
| Raw material | Fresh, Good frozen, (Decayed/ Rotten fruit none) |
| Indexes | |
|---|---|
| Dried fruit, broken fruit | < 3% （By weight） |
| Unripe fruit | None |
| Leaves | <1 piece/ kg ( Dia>1cm none) |
| Stem | None |
| Insect | None |
| Foreign body | None (Stone, Hair, Metal, Glass, Plastic, Rubber, Sand, Dirt) |
| Storage and Transportation | |
|---|---|
| Storage condition | Under -18℃ |
| Transportation | Under 0℃ |
| Shelf life | 24 months under -18℃ |
| Packaging | |
|---|---|
| Packed Size | 10Kg/carton |
| Packed Material | Blue bag + exported carton |
| Microorganism | The Chinese authority standard |
|---|---|
| Total Bacterial | <500000ufc/g |
| Total Coliforms | ≤1000 ufc/g |
| Yeasts | ≤1000 ufc/g |
| Molds | ≤1000 ufc/g |
| Escherichia coli | <10 ufc/g |
| Staphylococcus | <10 ufc/g |
| Salmonella | absent |
| Listeria Monocytogenes | absent |
| Storage and Transportation | |
|---|---|
| Storage condition | Under -18℃ |
| Transportation | Under -18℃ |
| Shelf life | 24 months under -18℃ |
| Organoleptic Attribute | |
|---|---|
| Color | Light red to Dark red |
| Taste and Flavor | Unique aroma and taste of Raspberry. No peculiar smell |
| Raw material | Fresh, Good frozen, (Decayed/ Rotten fruit none) |
